start at the table book

Laurie Zerga, business advisor, combines her passion for relationships, community, and business to support entrepreneurs and CEOs. She helps clients 10X their value with tips that provide the shortest distance to their revenue goals. These big corporate tips work for companies big and small. But very few small and medium-sized businesses use these techniques that allow them to serve a lot more people and increase the bottom line. She does this through workshops in San Francisco Bay Area, online training, coaching, consulting, writing and speaking.

In 2002, Zerga founded Chef-K® that provides culinary education when her children were in middle school. The curriculum she developed is the link to a longer healthier life. Through Chef-K she’s trained almost 20,000 children and families over 15 years nationally. She’s taken her experience into her latest book for parents, “Start at the Table”.